Salade Nicoise Vinaigrette. Bring to a boil. In a separate bowl toss green beans in a small amount of vinaigrette let marinate while preparing the rest of the salad.
Using a fork or a small whisk mix together the vinegar and lemon juice with the garlic salt pepper and Dijon mustard. Steam the potatoes above 1. Make the Vinaigrette salad dressing In a large bowl whisk the wine vinegar Dijon mustard salt and pepper.
Put the vinegar lemon juice mustard and herbs in a small bowl and whisk to mix.
Season to taste with salt and pepper. Nicoise salad is classic French salad with hard boiled eggs a colorful variety of vegetables in a homemade vinaigrette. Slowly whisk in the oil until the dressing is emulsified. Usually theyre simple recipes that celebrate the.
